The Joy of Dishes

As I was looking at my newest and most (currently) favorite mug this morning, I felt a desire to write about dishes. What is it about dishes that is so incredibly wonderful? I will admit, I have plenty, and quite a few complete sets. But with rare exception, and this mug is one of them, (available here), I haven’t paid much – or anything at all – for them.

Just to give you an idea of the wonderful dishes that call my table and cabinets their own are the following … a set of Johnson Brothers china, (given me by my college roommate), a complete set of Vernon Ware, which is like a soft-hued Fiesta Ware, (dishes I grew up with),  a 1920’s set of hexagonal amethyst glass dishes, (I paid $15 at the first auction I ever went to with my friend, Jan, in the late 80’s), a Royal Doulton Art Deco tea set missing a sugar bowl, (dirt cheap on London’s Portobello Road in the mid-70’s), hand-thrown bowls, large and small, and serving dishes and casseroles, (all gifts), cobalt crystal tumblers, ( a gift), and …. a lovely assortment of “factory-second” sets from Pfaltzgraff’s factory outlet, ( at $1 and $2 per piece), when they were still open in Flemington. I also have a gorgeous set of hand-thrown stoneware glasses and plates to whose talented creators I happily paid a fair price. And, of course, the hand-thrown mug you see pictured. (In all honesty, there are still more odds and ends in more hand-thrown mugs, pie plates, glasses, serving platters, etc. gathered over the years.)

So what can we conclude from this? That I have tons of company for dinner? Nope, that’s not it. That I am a disaster to only myself when packing to move? Oh, yeah! That many of these dishes have sentimental value? Yup, that’s true, too. But the overriding conclusions are the following … the dishes that I have collected over the years are beautiful, and, in my estimation, a form of art. It’s true. Dishes are a relatively inexpensive – if you know where to shop – form of art.

But wait, there’s another conclusion. Dishes make food look wonderful. Food, one of the true delights in life, can be beautiful on its own when prepared, but placed on the right plate or served in the right bowl or dish, surpasses its own singular appeal. A table set with just the right dishes holding even the simplest of foods can be a form of art. Think of some of the best food magazine photographs – they have you salivating just looking at the food so beautifully presented. And behind every mouthwatering morsel is a carefully selected dish.

So that’s it – there’s joy in dishes because of their beauty as an art form all their own. (And just so you know … I had to actually resist photographing more of my dishes for this post … but maybe another time.)

Synchronicity

I’m a big believer in synchronicity, which is simply to say, there are no coincidences. I’m also of the mind that when the student is ready, the teacher appears. Or, in some cases, appears again.

I am currently reading The Four Agreements, A Practical Guide to Personal Freedom by Don Miguel Ruiz, a Toltec nagual, or shaman. It’s my own book, and this is probably the third time I am reading it, and as with most books of this kind, gaining a deeper understanding of Ruiz’s words. The synchronicity? Two different people mentioned this book to me in a space of as many days. I hadn’t even thought of The Four Agreements in quite some time, but loved it when I read it. So I soon found myself sitting on the floor in front of that bookcase starting it again.

I believe when we have such experiences, we are being pointed in a direction of something we need to know or which will benefit us in some way. So I am again reading about Ruiz’ four (seemingly) simple guides to a meaningful life: Be impeccable with your word, Don’t take anything personally, Don’t make assumptions, and Always do your best. It may seem like something you’ve read before, but written in the framework of the Toltec wisdom, it is quite different.

Some of these lessons are easier to learn than others, some have more personal meaning, and some are exactly what I am focusing on in my life right now. You might find the same. A little Toltec wisdom might be just what you need now, too. After all, you did come to this blog post, didn’t you?

Making Time, Making Cookies

It’s President’s Day, a national holiday. It snowed just a bit this morning, and it’s amazingly quiet. So quiet, in fact, that if I weren’t at the computer, I’d think the power had gone out. So I made my trip to the vet this morning, and am now ready to begin work, but first, a small post.

I photographed the cookies I made yesterday for two reasons .. one, I do love to bake, and two, I love to take photographs. But more important, is that I made the time to bake them for myself. My schedule seems always packed, and more often than not, if I bake, it’s for someone else, an event, etc. But I’ve started on a new path. It’s not actually about making cookies for myself, but for making the time for what I want to do and figuring out what I don’t need to spend time on at this moment, and making the change.

This is all in the interest of moving forward with my writing and illustrating children’s books. We all have issues in our lives, and we all have things we need to change. Right now, I am taking a really hard look at, well … my life, and how I go about it. I am happy with my work, and grateful that I am engaged daily in creative work, but children’s books take additional time .. where will I find it? I won’t. I have to make it. And this means dealing with many more issues in my own life, my own heart, and how badly I want to reach my dream.

So after I made the cookies, I worked on a manuscript, then a storyboard, back to the manuscript and back to the storyboard. This is who I am, and who I have to make time for. The cookies are just a bonus.

Getting Too Caught Up

It’s so easy to get caught up in how much there is to do – how much work, how much running around, how much taking care of the kids or pets … how much, how much, how much. And serenity, inner peace, is out the window faster than a flash. Here’s where Monday morning often starts … already running with a mile long list of things to do.

It really is kind of depressing. We wake up and feel calm for about 2 seconds, then the to-do-list, the who-needs-what, comes crashing into our consciousness. How to stop this free fall of impending needs of others, our work, etc. that comes crashing on our heads so early? I do know the answer, but we really do have to do it.

And that is to take – or make – some small bit of time for ourselves. Whether it’s a short meditation, maybe a walk, journal, or doing whatever it is that centers us – in my case this morning, it’s writing a bit on my blog – it’s something to beat back the incessant demands of too much to do. All that stuff to do is not going away, but we can get them in a place where they are more in perspective and we can breathe. Take a deep breath … and let it go.

I’m writing this for me as much as for you who might be reading this … I’m still on the path of learning. And no matter how insistent all these demands are – unless they truly are life and death – we can be in a better space in how we look at it. Though it sometimes gets lost in all the crazy busy-ness, I always remember what Louise Hay says on her tapes – the only thing we can change is our thoughts. We can’t change the car-pooling, the amount of work our job demands, the daily errands, etc., but we can change how we think about them. It takes practice, but the getting too caught up in them is costly to our well-being.

So today I’m writing a little … I’m taking a deep breath … and starting all that stuff.

Have a great day!