Baking for some of us is an expression of creativity, a passion, or a simple pleasure. Personally I wish I had more time to bake, but when I do, I am reminded of the numerous perks of baking besides the obvious. Here are a few:
5. Baking is a license to make a mess. We sometimes need permission to let that super-neat side go, (or that hyper-critical side that’s always complaining that we’re not being neat enough.) There’s nothing like poufs of flour and drooling egg whites on the counter to remind us that messy can often serve the higher power of creativity.
4. It ends up being a great time to give our prep counters a thorough cleaning, a corollary to #5 above.
3. Baking is also an ideal opportunity to take stock of our pantry and insure that we don’t run out of the staples we need when our next baking impulse strikes.
2. Baking makes the house smell fabulous.
1. The most obvious reason why baking is cool:
Yum! We get to enjoy something truly delicious that came from our own two hands which is wholesome and free of all the extra and unnecessary additives of store-bought.
Pictured here are Apple Buttermilk Muffins. I made 6 large muffins rather than 12 small, used pecans instead of walnuts, and I used the Macoun apples I already had in the house. It all added up to a treat worth savoring.
Still A Dreamer 